Big Bean aroma

ABOUT US

RAKSHA SHIVANNA,

Big Bean Aroma founder

In the verdant landscapes of Sakleshpur, where the air is infused with the rich aroma of coffee, Raksha’s story unfolds against the backdrop of a family legacy spanning more than two centuries. Born and raised in the lap of a sprawling 500-acre coffee estate, Raksha’s roots are deeply intertwined with the cultivation of Arabica coffee, an art her family has mastered for generations.
Since 2011, Raksha has embarked on a personal journey into the world of coffee cultivation, immersing herself in the intricate details of coffee bean production. Her family’s coffee estate, with a history dating back over 200 years, stands as a testament to their enduring commitment to the art and science of cultivating the finest Arabica coffee.
As Raksha transitions from the role of an observer to an active participant in coffee cultivation, she brings with her not only the knowledge passed down through generations but also a contemporary understanding of the global coffee market. Her personal involvement in the coffee fields has cultivated in her a profound appreciation for the nuances of Arabica coffee, a variety known for its nuanced flavors, distinct aromas, and exquisite quality.
With an astute awareness of the dynamics of supply and demand in the world of Arabic coffee, Raksha is now dedicated to finding innovative solutions. Her vision extends beyond the borders of the family coffee estate as she endeavors to bridge the gap between the source of these exquisite beans and coffee lovers around the world.
In her pursuit of excellence, Raksha has transitioned from the traditional realm of coffee cultivation to the dynamic segment of coffee trading. Drawing on her deep understanding of coffee beans, she aspires to connect coffee enthusiasts with the finest Arabica coffee products. This marks a significant evolution in Raksha’s journey—from being a custodian of her family’s coffee legacy to becoming a conduit for coffee lovers seeking the pinnacle of coffee perfection.
The move into coffee trading is a strategic decision, one that aligns with Raksha’s ambition to serve as a link between producers and consumers in the global coffee market. Her mission is to curate and supply the right coffee beans to discerning coffee lovers across the globe, ensuring that each cup brewed carries the essence of Sakleshpur’s rich coffee heritage.
Raksha’s venture extends beyond the conventional boundaries of coffee trade. Embracing both the business-to-business (B2B) and business-to-consumer (B2C) markets, she aims to cater to a diverse audience. For businesses seeking premium coffee products, Raksha provides a reliable source for top-tier Arabica coffee beans. This B2B approach allows cafes, restaurants, and businesses to elevate their coffee offerings with confidence, backed by Raksha’s expertise and the legacy of her family’s coffee cultivation.
On the consumer front, Raksha invites individuals to embark on a sensory journey, savoring the richness and authenticity of Arabica coffee. The B2C aspect of her venture is an invitation for coffee lovers worldwide to experience the flavors and aromas unique to the Sakleshpur region. Each cup brewed from the beans curated by Raksha is a celebration of tradition, quality, and passion.
To those eager to engage with Raksha’s venture, she extends an open invitation. Whether you are a business seeking to enhance your coffee selection or an individual desiring the finest Arabica coffee experience, Raksha encourages you to reach out. The solutions offered, whether in bulk for businesses or in carefully curated packages for individuals, are a testament to Raksha’s commitment to excellence.
In conclusion, Raksha’s journey from the sprawling coffee estates of Sakleshpur to the dynamic realm of coffee trading is a story of evolution, passion, and commitment. Her mission to connect coffee lovers with the right products, rooted in the legacy of her family’s coffee cultivation, reflects not just a business venture but a cultural bridge between Sakleshpur and coffee enthusiasts worldwide. As Raksha forges ahead, she invites you to join her on this aromatic journey, where every cup tells a tale of tradition, quality, and the pursuit of the perfect brew.

ABOUT BIG BEAN AROMA

Big Bean Aroma, an innovative Indian startup, specializes in the production and distribution of coffee products both domestically and internationally. Our distinctive cafes provide customers with unparalleled experiences, featuring our carefully crafted authentic coffee blends, an extensive range of coffee products, and top-tier food and beverage offerings. The inaugural Bean Aroma office has been established in Bangalore, with plans for further expansions to various locations in the months ahead.
Big Bean Aroma, an emerging player in the Indian coffee industry, is dedicated to delivering exceptional coffee experiences to a diverse customer base. Our commitment to quality, authenticity, and innovation sets us apart, making us a prominent choice for coffee enthusiasts in India and beyond.

Authentic Coffee Blends

At the heart of Big Bean Aroma is our commitment to crafting authentic and unique coffee blends. We take pride in sourcing the finest coffee beans, ensuring that each cup delivers a rich and flavorful experience. From traditional favorites to innovative concoctions, our coffee blends cater to a wide range of preferences

Diverse Coffee Products:

Our product line extends beyond the confines of our cafes, offering a diverse array of coffee products for enthusiasts to enjoy at home. From ground coffee to specialty beans, we provide options that cater to different brewing methods, allowing customers to savor the Big Bean Aroma experience at their convenience

Best-in-Class Food & Beverages

At the heart of Big Bean Aroma is our commitment to crafting authentic and unique coffee blends. We take pride in sourcing the finest coffee beans, ensuring that each cup delivers a rich and flavorful experience. From traditional favorites to innovative concoctions, our coffee blends cater to a wide range of preferences

EXPANSION PLANS

Bangalore Office

The inaugural Big Bean Aroma office is strategically located in Bangalore, serving as the hub for our operations and embodying the essence of our brand. The vibrant cityscape provides an ideal backdrop for our first venture, allowing us to connect with a diverse and discerning audience.

Upcoming Locations

As part of our expansion strategy, Big Bean Aroma is set to launch additional cafes across various locations in the coming months. Each new establishment will echo the brand’s commitment to quality, creating spaces where coffee enthusiasts can gather, connect, and indulge in the unique offerings of Big Bean Aroma.
Big Bean Aroma, with its focus on authenticity, innovation, and customer satisfaction, is poised to make a significant impact on the Indian coffee scene. From exclusive cafes to a diverse range of coffee products, our startup is dedicated to elevating the coffee experience for individuals across India and beyond. As we continue to expand our footprint, we invite coffee lovers to join us on this exciting journey and savor the distinctive taste of Big Bean Aroma.

Coffee Crafting Process

Harvesting and Processing Cherries

Precise harvesting and processing of cherries mark the beginning of our coffee crafting process, ensuring the finest quality beans.

Drying The Beans

Drying the beans, a crucial step, enhances flavors through careful sun-drying or mechanical methods.

Roasting The Coffee

Roasting the coffee beans is an art, skillfully executed to create a rich and aromatic coffee experience.

Packaging

Our final step involves packaging the expertly crafted coffee beans, preserving their freshness and flavor for the perfect brew.